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What Louisiana sausage is traditionally made with pork, rice, onions, and seasonings in a casing?
Answer
Boudin
What Creole soup is traditionally made with turtle meat and served in New Orleans cuisine?
Answer
Turtle soup
What Cajun dish consists of pork cracklings made by frying pieces of pork skin and fat?
Answer
Gratons
What Louisiana specialty is a spicy seafood stew traditionally thickened with okra or filé?
Answer
Gumbo
What Louisiana dish combines shrimp with a tomato-based Creole sauce and vegetables?
Answer
Shrimp Creole
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What Louisiana dish combines shrimp with a tomato-based Creole sauce and vegetables?
Answer
Shrimp Creole
Which Japanese whisky was named the world’s best whisky in Jim Murray’s 2015 Whisky Bible?
Answer
Yamazaki Single Malt Sherry Cask 2013