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Which German pastry is a thin, crisp flatbread traditionally topped with crème fraîche, onions, and bacon?
Answer
Flammkuchen
What is the German name for a soup traditionally served at weddings with meatballs and vegetables?
Answer
Hochzeitssuppe
Which German vegetable dish, named after a city, traditionally includes asparagus, peas, carrots, and morels?
Answer
Leipziger Allerlei
Which German pork dish is traditionally made from meat stuffed into a pig’s stomach?
Answer
Saumagen
Which German savory tart is traditionally made with onions and yeast dough?
Answer
Zwiebelkuchen
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Which German savory tart is traditionally made with onions and yeast dough?
Answer
Zwiebelkuchen
Which Italian pasta is shaped like large, ridged shells that hold sauce?
Answer
Conchiglioni
Which Chinese noodle is traditionally made from mung bean starch and is also called a glass noodle?
Answer
Cellophane noodle