Which Disneyland restaurant is located inside the Pirates of the Caribbean attraction?

The Disneyland restaurant located within the Pirates of the Caribbean attraction’s show building is Blue Bayou Restaurant.

Blue Bayou creates the illusion of dining outdoors at night in a Louisiana bayou. Guests sit beneath a dark sky effect while crickets, frogs and fireflies reinforce the atmosphere. Boats from the opening portion of Pirates of the Caribbean glide past the restaurant, allowing diners to watch riders while riders see the glowing restaurant scene.

The Disneyland restaurant opened on March 18, 1967. It was designed as a full-service New Orleans- and Cajun-style restaurant, and Walt Disney reportedly emphasized that the food and atmosphere—not live entertainment—should be the show.

The precise relationship is sometimes misstated: Blue Bayou is not simply a separate restaurant next door. It occupies part of the same show building as Pirates of the Caribbean, with sections of the attraction taking place beneath it. Carnation Cafe and The Golden Horseshoe are separate Disneyland dining venues, while Club 33 is an exclusive private club rather than the Pirates-themed restaurant.