80 Mediterranean Cuisine Trivia Questions with Answers
80 public questions with answers, drawn from the well. How many can you answer?
What fermented dairy drink is traditionally called ayran in Turkish cuisine?
Answer
Yogurt drink
What type of pasta is traditionally used in the Greek dish pastitsio?
Answer
Tubular pasta
What is the main egg-based ingredient in the North African dish shakshouka?
Answer
Poached eggs
What leaf traditionally wraps many versions of the Mediterranean dish dolma?
Answer
Grape leaves
What grain is traditionally used to make Moroccan couscous?
Answer
Semolina
Which seafood is traditionally the defining ingredient of Greek taramasalata?
Answer
Cured fish roe
Which French port city is the traditional home of bouillabaisse?
Answer
Marseille
Which herb is the dominant ingredient in Lebanese tabbouleh?
Answer
Parsley
What legume is the principal ingredient in traditional hummus?
Answer
Chickpeas