What tart apple variety is most recommended for baking pies?
Answer
Granny Smith
What tart apple variety is most recommended for baking pies?
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Related trivia
- Intermediate Intermediate difficulty.
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In Germany, apple pie comes under what German dessert term?
Answer
Apfelkuchen
- Intermediate Intermediate difficulty.
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What acidic ingredient is used to slow apple oxidation when macerating apple pie filling?
Answer
Lemon juice
- Easy Easy difficulty.
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Which apple variety is usually used in modern English apple pie, according to Wikipedia?
Answer
Bramley
- Intermediate Intermediate difficulty.
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In the United States, what does “Dutch apple pie” specifically mean?
Answer
crumb-top variety
- Easy Easy difficulty.
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In apple pie, what crust may be baked separately first to prevent sogginess?
Answer
bottom crust
- Easy Easy difficulty.
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Pie à la Mode is listed as originating in what country?
Answer
United States