In a Filipino New Year's Eve tradition, 12 round fruits are commonly prepared to represent the months of the coming year.
The fruits are chosen for their round shape, which is associated with coins and prosperity. Families may place them on a table or serve them during the New Year celebration, hoping that the symbolism will bring financial good fortune throughout the twelve months ahead.
The exact selection varies by household and region. Common examples include grapes, oranges, apples, melons, and other round produce. Some families prepare precisely twelve fruits, while others use additional fruit or adapt the custom to what is available.
The practice is one of several Filipino New Year's customs involving circular shapes, coins, and noise. People may also wear clothing with polka dots, keep coins in their pockets, or jump at midnight. These practices are folk traditions rather than requirements of a single national religious ceremony.