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Easy Gyoza

Japanese Chinese cuisine is known in Japanese as what romanized term?

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Intermediate Gyoza

Gyōza in Japanese Chinese cuisine are listed as deriving from which Chinese regional cuisine?

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Easy Gyoza

Cantonese gaau ji are standard fare in what restaurant meal style?

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Hard Gyoza

What Cantonese name for jiaozi is listed in the article?

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Intermediate Gyoza

Jiaozi wrapped in egg instead of dough are called what?

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