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Which New Orleans chef and restaurateur was known as the “Queen of Creole Cuisine”?
Answer
Leah Chase
Who wrote The Cooking Gene, a 2017 book tracing African American and Southern food history?
Answer
Michael W. Twitty
Which leafy green vegetable is especially associated with soul food and is commonly simmered with smoked pork?
Answer
Collard greens
What ingredient gives traditional cornbread its name in soul food cooking?
Answer
Cornmeal
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Who wrote The Cooking Gene, a 2017 book tracing African American and Southern food history?
Answer
Michael W. Twitty
In soul food, what animal part are chitterlings?
Answer
Pig intestines
What 1881 cookbook by formerly enslaved chef Abby Fisher is an early African American cookbook?
Answer
What Mrs. Fisher Knows About Old Southern Cooking
Who invented the first frozen margarita machine used at a Tex-Mex restaurant?
Answer
Mariano Martinez