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Which Korean traditional game uses a shuttlecock kicked with the feet and is often played during Chuseok?
Answer
Jegichagi
Which Korean grain is traditionally used to make songpyeon dough for Chuseok?
Answer
Rice
Which Korean word names the traditional rice-fermentation starter used in foods and drinks served at harvest festivals?
Answer
Nuruk
Which Korean rice wine is cloudy because it retains suspended rice and fermentation sediment?
Answer
Makgeolli
Which Korean traditional liquor is made by distilling fermented rice wine?
Answer
Soju
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